Food Photo Gallery

Sometimes I come upon a recipe and I just can’t seem to get it out of my head. Case in […]

Gin·ger·snap (noun) : 1. a thin brittle cookie, round or rectangular, sweetened with molasses and flavored with ginger (and optionally […]

Le chou-rave — in English kohlrabi or cabbage turnip — is my greatest vegetable discovery for this winter. Although its […]

[Banana Pecan Muffins] Brunch. What a fabulously promising word, evocative of lazy Sunday mornings, meeting with your friends at a […]

[Spirulina Gomasio] I’m always happy to try new and intriguing food. It’s a hit-or-miss kind of habit and I have […]

I had been told wonderful things about MFK Fisher (1908-1992, full name Mary Frances Kennedy Fisher), but had never had […]

Joyeuse St-Valentin! Head over to NPR’s website for a special Valentine’s Day commentary and the Chocolate and Candied Ginger Tartlet […]

All right, all right! Obviously, resistance is futile: I have been tapped — twice! — in the Music in My […]

However uncanny the resemblance is, this is not a slice of blueberry streusel cheesecake. This is a Tomme Affinée au […]

La Pomme et le Clochard This apple you see here is one of my very favorite varieties. Oh sure, it […]

[Bergamot Oranges] I bought these two from a basket at the Batignolles market the other day, intrigued as I was […]

[Chocolate Dipped Apricots] What would you do with melted chocolate leftover from making orangettes and florentins? Throw it out? You […]

[Warm Tarbais Bean Salad with Walnut Oil] The 11th edition of Is My Blog Burning?, the world-famous collaborative food blogging […]

When I step into a boulangerie, or admittedly when I simply walk by one, I always give the bread shelves […]