A few reads and finds from the past month:
~ I wrote a piece in the Wall Street Journal on How to Get the Most Out of Your Local Farmers’ Market, with recipes and photos (guest-starring my then four-month-old).
~ I was a guest on Public Sénat’s television show La Politique c’est net to discuss food blogs and social media. You can watch the video (in French).
~ 10 best spots for ice cream in Paris.
~ I am having fun with these French/English language puzzles — great to while away a train ride this summer!
~ How to have a better lunch at your desk.
~ Happy news: Ippudo is finally coming to Paris! We’ll see if they use the same sesame mills I fell in love with at their NYC location.
~ How to double the antioxydants in your salad greens.
~ 10 French pastry chefs to follow on Instagram.
~ Inspired to make these rhubarb squares, this vegan curry with sweet potato noodles, this grilled chicken shawarma, and this szechuan eggplant. For more recipe inspiration, follow me on Pinterest!
~ How to pack for two weeks in a carry-on (I wish someone would do a “traveling with kids” version!).
What about you: any great read or link to share?
