Food Photo Gallery

Ecrire des tartines

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 16
  • December 5, 2008
Saffron Roasted Cauliflower

Roasting summer vegetables comes quite naturally to most cooks, I believe, but not everyone thinks to submit their winter counterparts […]

  • 52
  • December 3, 2008
Ne pas savoir si c’est du lard ou du cochon

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 19
  • November 28, 2008
Raw Cashew Cheese

I am about as omnivorous as they come, but I have a keen interest in the diet of those who […]

  • 54
  • November 25, 2008
Avoir du pain sur la planche

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 23
  • November 21, 2008
Healthy Banana Chocolate Breakfast Bars

When Heidi posted about her friend Nikki’s healthful cookies a couple of months ago, my curiosity was piqued, and the […]

  • 77
  • November 18, 2008
Tomber comme un cheveu sur la soupe

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 20
  • November 13, 2008
Weeknight Lasagna with Meat and Vegetables

A few weeks ago, I received an email from a reader named Pamela, who said she was working her way […]

  • 44
  • November 10, 2008
Rouler quelqu’un dans la farine

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 9
  • November 7, 2008
Vanilla Poached Quince

Where’s the online scratch ‘n sniff when you need it? Since such technology is not yet available to us (sheesh!), […]

  • 48
  • November 4, 2008
Pédaler dans la semoule

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 23
  • October 31, 2008
Chocolate Frozen Yogurt

An estimated 62% of my cooking begins with me lying in bed, thinking about some ingredient that needs using, and […]

  • 64
  • October 28, 2008
Boire du petit-lait

This is part of a series on French idiomatic expressions that relate to food. Read the introductory Edible Idiom post, […]

  • 18
  • October 24, 2008
Saffron Mussels Mariniere

After posting a few thoughts on sustainable seafood and how each of us can make a difference, it grew apparent […]

  • 40
  • October 21, 2008

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