Food Photo Gallery

En Cuisine avec Alain Passard

France has a vivid culture of comic books and graphic novels, which are grouped under the general term bande dessinée […]

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  • July 12, 2011
Eggplant Recipe Ideas

After weeks of skipping my Saturday morning market run for various reasons, I was finally able to go back to […]

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  • July 5, 2011
Changer de crémerie

Crémerie photographed in Marseille by Boris Drenec. This is part of a series on French idiomatic expressions that relate to […]

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  • June 29, 2011
Gontran Cherrier’s Rye and Red Miso Bread

My biggest heartache as a temporarily nomadic cook, traveling from kitchen to kitchen while my own is being renovated, is […]

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  • June 21, 2011
Chocolate Coconut Muffins

In preparation for a recent article in ELLE à table, the French cooking magazine in which I write a column, […]

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  • June 16, 2011
Olive Oil and Black Pepper Tartine

“La découverte d’un mets nouveau fait plus pour le bonheur du genre humain que la découverte d’une étoile.” The discovery […]

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  • June 7, 2011
Zucchini Pasta with Almonds and Lemon Zest
Zucchini Pasta with Almonds and Lemon Zest

Our spring has been so warm and sunny for so many weeks, it feels like we’re living a perpetual July. […]

  • 56
  • May 24, 2011
Homemade Oat Milk

From the department of Saving Money By Making Things From Scratch — the same department that campaigned for homemade hummus […]

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  • May 3, 2011
How To Peel Onions Without Crying

Of all the kitchen inconveniences the cook has to live with, the one that generates the highest number of defensive […]

  • 98
  • April 26, 2011
Sorrel Recipes
Sorrel Recipes: 50 Things To Do With Fresh Sorrel

Garden sorrel (Rumex acetosa) is commonly cultivated in French vegetable patches, and the season is just beginning. It is a […]

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  • April 19, 2011
Water Kefir (Tibicos)

Those of you who subscribe to my newsletter already know that I worked for a little while last month at […]

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  • April 12, 2011
Chinese Marinated Pork Ribs

In the very early days of this year, I was invited to lunch by a blogger-friend*. In preparation for the […]

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  • April 5, 2011
Blood, Bones & Butter

I have an ambivalent relationship to food memoirs. On the one hand, a book that’s entirely devoted to food and […]

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  • March 22, 2011
Japan on My Mind

Moss garden at Gio-ji temple in Arashiyama (Kyoto). I seldom invite world events to appear on Chocolate & Zucchini, because […]

  • 38
  • March 15, 2011

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