Food Photo Gallery

Green Bean and Nectarine Salad with Spicy Gomasio

I grew up eating haricots verts steamed to army green softness and served warm, with a bit of butter and […]

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  • August 26, 2014
How To Open a Walnut Without a Nutcracker

I learned how to open a walnut with this cool trick this summer: Maxence and I took a little more […]

  • 48
  • August 20, 2014
July Favorites

Some of my favorite finds and reads for this month: ~ Food quotes, illustrated. ~ Change your life one password […]

  • 1
  • July 29, 2014
Cucumber Recipes
Cucumber Recipes: 58 Ways to Use Your Cukes

The summertime often means a glut of cucumbers, or at least it does for me and my weekly vegetable basket. […]

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  • July 22, 2014
Perfect Madeleines

Madeleines have long eluded me. I have spent a good portion of my baking life collecting various recipes and giving […]

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  • July 8, 2014
The French Market Cookbook: 1st Anniversary Giveaway!

The French Market Cookbook came out just a year ago today, and I wanted to take this opportunity to thank […]

  • 549
  • July 2, 2014
June Favorites

Some of my favorite finds and reads for this month: ~ Have you been throwing out your strawberry tops when […]

  • 6
  • June 29, 2014
Yellow Zucchini Tarte Fine on a Yogurt-Based Crust

This tarte fine (i.e. a thin tart with little or no rim) is a free-form room-temperature tart I assembled on […]

  • 97
  • June 25, 2014
Paleo Granola

The first time I heard about the paleo diet, long before this paleo granola entered my life, the concept sounded […]

  • 71
  • June 12, 2014
Healthy Breakfast Cookies with Oatmeal
Healthy Breakfast Cookies with Oatmeal

Having a two-year-old at home who wakes up bright and (verrrry) early, excited to announce the breakfast item his heart […]

  • 70
  • June 4, 2014
May Favorites

A few of my favorite finds and reads for May: ~ The clean fifteen and the dirty dozen, prettified by […]

  • 0
  • May 29, 2014
Fasting Against Jetlag

As the traveling season gets nearer, maybe you have some lovely, exciting plans to fly someplace distant across several time […]

  • 35
  • May 20, 2014
Easy Homemade Chicken Stock

A couple of weeks ago I had a lovely lunch at a new rĂ´tisserie shop and restaurant in my neighborhood […]

  • 26
  • May 13, 2014
Black Sesame Panna Cotta

I have been enjoying Kaori Endo‘s food for years, from when she was cooking at Rose Bakery, to her charming […]

  • 21
  • May 7, 2014

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