Gift Guides

12 Best Food Gifts for the Holidays

Giving away your own goodies for the holidays is a total win in my book: homemade food gifts are environmentally friendly, they don’t break the bank, they are guaranteed to be of use to the recipient, and they give you the perfect excuse to spend a bit of time playing in the kitchen.

But not tooooo much time either: I’m sure you have a mile-long to-do list around the holidays, and making your own edible gifts should not add to your stress. So I’ve handpicked some of my best food gifts — the kind that’s easy to make and delicious to receive — to share with you. Please add you own favorites in the comments so we can all benefit!

French Christmas Sablés

Thin, crisp, and delicately buttery with just a whisper of cinnamon, these classic French cookies are based on my best friend’s mother’s recipe, who has been making them every year for decades. Add them to your own tradition!


Easy Orangettes

Orangettes are short strips of candied orange peel dipped in dark chocolate, and they’re a classic of French chocolate confections. These are a breeze to make if you buy the orange peel already candied from a baking supply store, yet they make for a super classy gift.



Dukkah is an Egyptian spice mix made with nuts (commonly hazelnuts, sometimes pistachios or almonds) and seeds (cumin, sesame, coriander, fennel). It is typically used as an interactive appetizer: serve with bread and a shallow cup of olive oil for people to dip in. Perfect to make as a big batch and give out to all your friends!


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Gift Guide for Cooks 2015

Gift-giving season is upon us, and here’s my gift guide for cooks! If you’re on the lookout for cool ideas, for yourself or the food enthusiasts on your list, here’s my selection: all of them are highly desirable things that will make a lasting difference in the recipient’s kitchen life.

Gift Guide for Cooks: Utensils!

Gift Guide for Cooks: Cooking Tools

1. Fresh cinnamon

I am in love with the fresh cinnamon I order from Cinnamon Hill, a small company that specializes in sourcing and selling the highest-quality, freshest cinnamon from Sri Lanka (where they have their own plantation) and Vietnam. Run-of-the-mill cinnamon typically comes from China or Indonesia. I get whole sticks, and grate them with the beautifully crafted (and highly giftable!) cinnamon grater that Cinnamon Hill has designed. Truly, you don’t know what cinnamon tastes like until you’ve tried freshly harvested, freshly grated, top-grade cinnamon.

2. Spiral slicer

After coveting it for quite a while, I finally caved in and ordered the Inspiralizer, the spiral slicer created by Ali Mafucci of the Inspiralized blog. When I received it, I was so excited I decided to unbox and try it out live on Periscope! If you like what you see, you can purchase it here.

3. Handcrafted utensils

You know how I feel about the handcrafted utensils from Earlywood, but I want to remind you what incredible gifts they make. In particular, I want to highlight the coffee scoop, which will brighten the mornings of anyone making coffee at home, and I use for my granola; and also the trifecta, which is a an ideal starter kit for someone just moving into their own kitchen, or looking to upgrade the cheap utensils they bought when they first did.

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