[Clotilde’s Corsican Sandwich, as seen at Cojean’s]
I cannot begin to tell you how gratifying Chocolate & Zucchini has been, since the very early days. But this, having a sandwich named after me at one of my absolute favorite lunch places, is a benefit I clearly hadn’t foreseen. You must forgive my candor, but : how unbelievably cool is that, I ask you?
Okay, a little explanation is in order. Cojean is a sandwich and salad restaurant, founded by someone named Alain Cojean. Being a great fan of that place, I wrote a review for Bonjour Paris, and mentioned on C&Z that one of their sandwiches had been the inspiration for my Salade Figue et Poire à la Bresaola. This caught the attention of Fred Maquair, Alain Cojean’s associate, who liked C&Z and got in touch with me, to express his thanks.
I was delighted of course, but not half as much as a few days ago, when he sent me an email to let me know that a new menu was coming out, featuring a sandwich inspired in turn by my Tartine Corse, which was thus to be named, quite simply, “le sandwich corse de clotilde”.
“Aflutter with joy” is an understated description of yours truly, upon hearing the news.
Of course, I took a trip to Cojean’s as soon as I could, digital camera in hand, to immortalize the moment. I stepped in, right in the middle of the lunch rush, and quickly located my spiritual baby. “Nouveau“, said a little yellow label. “Le sandwich corse de clotilde”, said another, baby blue label. “Oh my”, thought I. I asked a waitress for permission to take a picture : “I’d love to take a picture of the sandwich corse de clotilde”, I said, “because um… you see, I am Clotilde.”